Environment Ontology

Last uploaded: February 26, 2021
Preferred Name

cheese food product

Definitions

Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.

ID

http://purl.obolibrary.org/obo/FOODON_00001013

database_cross_reference

https://en.wikipedia.org/wiki/Cheese

definition

Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.

has curation status

http://purl.obolibrary.org/obo/IAO_0000428

label

cheese food product

prefixIRI

FOODON:00001013

prefLabel

cheese food product

subClassOf

http://purl.obolibrary.org/obo/FOODON_00001256

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http://purl.obolibrary.org/obo/FOODON_00001013 GenEpiO LOOM
http://purl.obolibrary.org/obo/FOODON_00001013 GenEpiO SAME_URI