Environment Ontology

Last uploaded: February 26, 2021
Preferred Name

kefir food product

Definitions

A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics.

ID

http://purl.obolibrary.org/obo/FOODON_00001086

definition

A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics.

label

kefir food product

prefixIRI

FOODON:00001086

prefLabel

kefir food product

subClassOf

http://purl.obolibrary.org/obo/FOODON_03303909

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http://purl.obolibrary.org/obo/FOODON_00001086 GenEpiO LOOM
http://purl.obolibrary.org/obo/FOODON_00001086 GenEpiO SAME_URI