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loading...| Preferred Name |
Food Allergy |
| ID |
http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C172304 |
| code |
C172304 |
| Concept_In_Subset | |
| Contributing_Source |
GDC |
| DEFINITION |
An allergic reaction triggered by exposure to allergens found in food; exposure can occur through the skin, respiratory tract or digestive tract. |
| FULL_SYN |
Food Allergy Foodborne Allergy Allergy, Food, NOS |
| Is_Value_For_GDC_Property | |
| label |
Food Allergy |
| Maps_To |
Allergy, Food, NOS |
| Preferred_Name |
Food Allergy |
| prefixIRI |
Thesaurus:C172304 |
| prefLabel |
Food Allergy |
| Semantic_Type |
Disease or Syndrome |
| UMLS_CUI |
C3280920 |
| subClassOf |
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