loading...| Preferred Name |
肉毒中毒 / Botulism |
| Definitions |
A disease caused by an infection with the gram-positive bacteria Clostridium botulinum. This disease commonly presents with abdominal pain, vomiting, acute paralysis, blurred vision, diplopia, and may be fatal. Transmission is by ingestion of contaminated food, direct contact, or from accidental overdose. Confirmation is by identification of Clostridium botulinum in a faecal or food sample. |
| ID |
http://purl.bmicc.cn/ontology/ICD11CN/1A11 |
| definition |
A disease caused by an infection with the gram-positive bacteria Clostridium botulinum. This disease commonly presents with abdominal pain, vomiting, acute paralysis, blurred vision, diplopia, and may be fatal. Transmission is by ingestion of contaminated food, direct contact, or from accidental overdose. Confirmation is by identification of Clostridium botulinum in a faecal or food sample. |
| free_Translation | |
| has_exact_match | |
| hasDbXref | |
| label |
肉毒中毒 / Botulism |
| notation |
1A11 |
| prefixIRI |
ICD11CN:A11 |
| prefLabel |
肉毒中毒 / Botulism |
| subClassOf |