A pathological state in which BLOOD GLUCOSE level is less than approximately 140 mg/100 ml of PLASMA at fasting, and above approximately 200 mg/100 ml plasma at 30-, 60-, or 90-minute during a GLUCOSE TOLERANCE TEST. This condition is seen frequently in DIABETES MELLITUS, but also occurs with other diseases and MALNUTRITION.
ID
http://purl.bioontology.org/ontology/MESH/D018149
altLabel
Glucose Tolerance, Impaired
Tolerance, Impaired Glucose
Glucose Intolerances
Intolerance, Glucose
Tolerances, Impaired Glucose
Impaired Glucose Tolerances
Intolerances, Glucose
Glucose Tolerances, Impaired
Impaired Glucose Tolerance
AQL
BL CF CI CL CN CO DG DH DI DT EC EH EM EN EP ET GE HI IM ME MI MO NU PA PC PP PS PX RH RT SU TH UR VE VI
cui
C0271650
DC
1
definition
A pathological state in which BLOOD GLUCOSE level is less than approximately 140 mg/100 ml of PLASMA at fasting, and above approximately 200 mg/100 ml plasma at 30-, 60-, or 90-minute during a GLUCOSE TOLERANCE TEST. This condition is seen frequently in DIABETES MELLITUS, but also occurs with other diseases and MALNUTRITION.
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